On 25/02/2011 5:23 PM, sf wrote:
> On Fri, 25 Feb 2011 16:38:37 -0500, Dave Smith
> > wrote:
>
>> They are not as tricky or complicated to make as most
>> people think
>
> Shhhhh.
>

I have never had one fail and I don't even use a recipe. I just fake
them and they always turn out. I have made them with various type dsof
cheese, seafood, and gran marnier.