On Mon, 21 Feb 2011 23:16:45 -0800 (PST), Lyndon Watson
> wrote:

> On Feb 21, 7:21*pm, spamtrap1888 > wrote:
> > On Feb 20, 4:45*pm, Lyndon Watson > wrote:
> > > I've just had lunch. *I had a leftover roast chicken, just one side of
> > > the breast left. *I'm not all that fond of breast meat, and this one
> > > was rather dry,
> >
> > Cube or shred and toss into a vegetable soup.
>
> Yes, I've done that before, but this time I fancied the salad as
> well. I'll know better next time.

What's wrong with chicken salad? You could make chicken soup out of
the carcass and chop up the meat to add at the last minute. You could
make a few matzo balls too. Maybe a variation of this recipe -
http://www.foodnetwork.com/recipes/c...ipe/index.html



--

Today's mighty oak is just yesterday's nut that held its ground.