paring knife recommendations
On Feb 21, 12:06*pm, Boron Elgar > wrote:
> On Mon, 21 Feb 2011 10:48:55 -0600, Melba's Jammin'
>
> > wrote:
> >In article >,
> > Goomba > wrote:
>
> >> Melba's Jammin' wrote:
>
> >> > Personally, I use my RADA brand bird's beak knife about 12 times more
> >> > than my other two paring knives. *YMMV. *I'm guessing most mfgrs make a
> >> > bird's beak knife.
>
> >> I love my Henkles bird's beak parer!
>
> >I have a lightweight Wusthof one, too, but I haven't used it; it was too
> >good a deal to pass up. *Maybe $6-8.
>
> I, the Woman Who Cannot Have Enough Knives (yes, sir, yes sir, three
> blocks-full), have some Wustoffs, MACs, Forschner's, and Henckels.
> Ain't a bad one among them, but I swear the cheapest Forschner's that
> I toss into the dishwasher regularly, hold an edge better.
> > Boron
I went knife shopping at the restaurant supply store and bought a
Victorinox for $6.25 that he recommended over the Russell Dexter.
What fun in there.......I'll be back! Thanks everybody.
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