?
"Jean B." > wrote in message
...
> My daughter wants to make pizza, something she actually started doing in
> her pre-school years, and she wants a pizza pan. I am not quite sure what
> characteristics I should look for.

A stone would be better, IMO.


>
> Also, she has a gas stove. I have not used one for... about 45 years.
> She is also unfamiliar with them. What position should the oven rack be
> in for pizza?

Horizontal.