"notbob" > wrote in message
...
> Put away yer straws/pipes, etc.
>
> I'm talking about that lil' open crack between the counter and the
> stove. We gotta a perfect counter space, about 22"X23" for doing
> baking kinda stuff, like biskies and pie doughs, etc, but I don't want
> to see the overflow/sloppiness dumping flour down between. Seems like
> someone makes a device that will keep the inevitable grain dust migration
> out of this crevice. Any suggestions? Howzabout a DIY make-do
> thingie till I can see if WallyWorld has a Chinese counter crack
> closer contraption.

I've seen such devices sold in catalogs but can't remember which ones.