On Jan 3, 7:03*am, Lou Decruss > wrote:
> On Sun, 2 Jan 2011 17:53:44 -0800 (PST), JeanineAlyse
> >Lou, the Carmel Apple Cookies are really cute, thanks for sharing. *I
> >have printed both the recipe and the finished photo for trying these
> >out on my ever faithful "test group" at work. *I am sure to be making
> >them for our Christmas boxes this year, adding Apple Flavoring to the
> >batter....Picky
>
> What's apple flavoring?
It's a little bottle of flavoring, and used in the same manner as
vanilla extract is. I get all sorts of flavorings through www.kingarthurflour.com
and most of them are by (sp?) LoriAnne. I only discovered these
flavorings in 2009 and have about a dozen different ones now. I've
not yet used any of the Apple, but all others have proven to be
exceptional flavor enhancements. My favorite is Vanilla Butternut,
which I used in place of plain ole vanilla for a few things at
Christmas.
....Picky