On Dec 31, 9:22*pm, Omelet > wrote:
> In article
> >,
> *projectile vomit chick > wrote:
>
> > Oh....My.....God......
>
> > From Allrecipes.com
>
> > Leftover Meatloaf Tator Tot Casserole
>
> > Ingredients:
>
> <snipped> *LOL!!!
>
> Just goes to show that with cheese and canned soups, ANY leftovers can
> be turned into a casserole! ;-D

Hog slop.
>
> Honestly, one of the tastiest casseroles I ever made (and the family
> practically wanted to lick the baking dish) was leftover Meatloaf
> casserole made similarly. Not enough meat left over to make a meal by
> itself...
>
> So, I boiled some twisty tri-colored egg noodles, broke up the meatloaf
> and mixed it with the noodles, added 1 can of cream of celery soup,
> topped the whole thing with shredded cheddar/jack cheese and baked it in
> the oven at 325 until the top was bubbly and starting to brown.
>
> Hey, it works. <g>

Mediocrity rules.
>
> And to make it more acceptable, one could always make their own home
> made cream soup!

Exactly what we need, food that's "acceptable."

> --
> Peace! Om

--Bryan