View Single Post
  #3 (permalink)   Report Post  
Posted to rec.food.equipment
Jean B.[_1_] Jean B.[_1_] is offline
external usenet poster
 
Posts: 11,612
Default HELP How do I re-use "US" pots & pans on French stove?

Ed Pawlowski wrote:
>
> "biffxxx" > wrote in message
> ...
>>
>> We moved to Paris about two 2 yrs back. Everything was vy rushed.
>> We bought a stove that only uses pans with a special coating, meaning
>> all our stuff has been sitting in boxes in the basement (la cave) since
>> we arrived. I like those pans and am trying to learn if there
>> is some conversion technique or something I can do to rescue
>> my pans and pots from the cold, dank, 'cave'???
>>
>> Thanks
>> David

>
> HUH???? Did you buy an induction range?


Same thing occurred to me. Otherwise, I have no idea what David
is alluding to. I hope this gets clarified.

--
Jean B.