On Nov 15, 3:59*pm, ImStillMags > wrote:
> On Nov 15, 1:34*pm, sf > wrote:
>
> > Why do people put raw egg in their stuffing/dressing? *Does it serve a
> > purpose? *I've made it with and without, eaten other peoples products
> > and still haven't figured it out. *Why use it?
>
> > --
>
> > Never trust a dog to watch your food.
>
> It's a binder. *It keeps the dressing from falllng apart. *And it adds
> to the flavor a lot.

My dressing sans egg never falls apart. I don't get it.

N.