On Nov 15, 3:43*pm, "Kent" > wrote:
> "Bryan" > wrote in message
>
> ...
> On Nov 15, 3:34 pm, sf > wrote:> Why do people put raw egg in their stuffing/dressing? Does it serve a
> > purpose? I've made it with and without, eaten other peoples products
> > and still haven't figured it out. Why use it?
>
> People use it as a binder I'd suppose. *I don't. *I am SO looking
> forward to Thanksgiving.
>
> --Bryan
>
> Not only does it bind, it enriches the dish substantially.

I could see maybe egg yolk, but whole egg doesn't sound good at all in
stuffing.
>
> Kent

--Bryan