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winemonger
 
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Default Suggestions for specific food pairings please

(winemonger) wrote in message news:
> 2. A crisp and fruity Sauvignon Blanc


Paired with sun-dried olives which had rosemary, which came from a
South African winery. Totally super. The Sauvignon Blanc was
Austrian: gorgeous bottle from Tement.

e.winemonger


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