On Oct 16, 3:46*am, "Julie Bove" > wrote:
>
>
> I had a cookbook some years back that was my mom's. *I think it was cooking
> for two or some such thing. *It combined two different kinds of condensed
> canned soups for new flavor combinations. *I thought it was a hoot. *That's
> cooking?
>
There are plenty of folks here who use condensed canned soups as
ingredients, and seem rather proud of the concoctions. They seem to
think of that as "cooking." If you disagree they might "plonk" you.

--Bryan