"Storrmmee" > wrote in message
...
> i guess lemon would make sense, DH's stepmother makes a "dressing that has
> lemon juice, a bit of oj and splenda in it, that seems to preserve good
> also, Lee


Another trick is to add one can of some canned fruit to your whole batch of
fresh fruit. They always have a bit of some preservative in the syrup.

--
Best Regards,
Evelyn

In the stony fastness of the mountains there is a strange market, where one
may barter the vortex of life for boundless bliss. - Milarepa