In article >, Arri London >
wrote:

> Melba's Jammin' wrote:
> >
> > The thread about the leftover rice promps this:
> >
> > Glorified Rice
(snip)
> > Some would call it dessert; I'm not sure I would.
>
> Why wouldn't it be dessert? It is a 'glorified' version of rice pudding,
> isn't it? Sweetened rice with sweetened pineapple, banana or
> marshmallows and maraschino cherries. Not my idea of a main course,
> although TMU would probably enjoy it as such LOL.

Glorified rice just isn't my idea of a swell dessert. <shrug>
My recollection of it is that it's not all that sweet--where's the fun in
that?


--
Barb, Mother Superior, HOSSSPoJ
Holy Order of the Sacred Sisters of St. Pectina of Jella
"Always in a jam, never in a stew; sometimes in a pickle."
A few pics from the Fair are he
http://gallery.me.com/barbschaller#100254