Peanut Sauce or Dip
On Mon, 30 Aug 2010 13:50:46 -0400, Boron Elgar wrote:
> On Mon, 30 Aug 2010 11:29:18 -0400, blake murphy
> > wrote:
>
>>On Sun, 29 Aug 2010 10:21:35 -0500, Sqwertz wrote:
>>
>>> On Sun, 29 Aug 2010 10:25:55 -0400, blake murphy wrote:
>>>
>>>> <saved> looks pretty good, steve. if you had no tamarind puree, what would
>>>> you sub for it?
>>>
>>> I would just do without it. If you really think it needs more sour,
>>> then add more lime juice or plain rice vinegar.
>>>
>>> -sw
>>
>>o.k. if i were to get some tamarind paste or purée, does it keep
>>reasonably well?
>>
>>your pal,
>>blake
>
> I keep mine in the freezer.
>
> Boron
all right. thanks to you, guisi, and james.
your pal,
blake
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