On Jul 30, 10:26*am, ImStillMags > wrote:
> I have a question for this group.
>
> I'm asking because I have three separate business plans and three
> separate concepts done for restaurants. * Most of you know I've been a
> restaurant owner. * The food business is my first love.
>
> *I'm interested to hear from *you, fellow foodies, about your thoughts
> on what constitutes 'your favorite place'.
>
> What makes a restaurant most appealing to you.

Good consistent food. Not good one day, and lousy the next week.

> What is it that keeps you going back.
> What about the selection of dishes.

Selection isn't important to me.

> Breakfast
> Lunch
> Dinner
> Bar
> Staff.....talk about the ideal restaurant staff, servers, bartenders,
> hostesses, etc.
> Decor
> Ambiance
> Location
> Surroundings
> Is it one particular cuisine or a selection of dishes?
>
> Really think about why you like a particular place and consider it
> your go-to place when you want to go out to eat.
>
> Any thoughts you have are most appreciated.