On 7/30/2010 6:06 AM, sharkman wrote:
> overnight... And I'm sure the temperature was pretty warm... Are they
> safe to eat?
>
> thanks
> sharkman
>

Chickens sit on eggs for 3 weeks and they seem fine. ;-) Refrigerate
the eggs now, and make sure they are fully cooked to destroy any
bacteria. I am going to boil a carton of fresh eggs, so they have been
sitting on the kitchen for about 3 days. Some countries never
refrigerate their eggs, and my mother never refrigerated eggs or butter
while I was growing up.

B