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jmcquown[_2_] jmcquown[_2_] is offline
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Default Okay All You Meat Grinding Folks... what to grind first?

"Larry" > wrote in message
...
> jmcquown wrote:
>> "brooklyn1" > wrote in message
>> ...
>>> On Sat, 24 Jul 2010 13:23:39 -0400, "jmcquown" >
>>> wrote:
>>>
>>>> "Omelet" > wrote in message
>>>> news >>>>> In article >,
>>>>> brooklyn1 > wrote:
>>>>>
>>>>>> >
>>>>>> >jmcquown > wrote:
>>>>>> >> I think the guys at the grocery store finally got fed up with my
>>>>>> >> selecting meat and asking them to grind it for me. So I broke
>>>>>> down
>>>>>> >> and bought an electric meat grinder. It's mfg by Sky
>>>>>> Enterprises >> USA
>>>>>> >> and is a 2.6HP 2000W grinder (with all the attachments, including
>>>>>> >> those for stuffing sausage casings).
>>>>>> >>
>>>>>> >> I still have to move things around in my storage area off the
>>>>>> >> kitchen
>>>>>> >> to make room for it. I think I can relegate the fondue pot and
>>>>>> the
>>>>>> >> Interbake3 pizelle/sandwich/waffle iron to the closet in the spare
>>>>>> >> room. LOL
>>>>>> >> Now I'm wondering what I should start off with. Ground beef using
>>>>>> >> chuck roast and/or brisket? Sausage?
>>>>>>
>>>>>> Making meat loaf is the best learning experience... it's most
>>>>>> forgiving... burgers is the most difficult because it's only one
>>>>>> ingredient.
>>>>>
>>>>> <lol> Nice one Shel'!
>>>>> --
>>>>> Peace! Om
>>>>>
>>>>
>>>> I believe he was completely serious. Meat loaf isn't something I make
>>>> very
>>>> often. And to grind my own "meat loaf mix" (beef, pork and veal) would
>>>> surely cost more than the effort is worth.
>>>
>>> I never blend different meats, I much prefer all beef for meat loaf...
>>> you can prepare meatballs too. The learning curve increases with the
>>> more different ingredients you grind... for meat loaf all the veggies
>>> are ground too, even the crumbs.

>>
>>>

>> Okay, and that makes sense. I, too, prefer all beef for meat loaf. But
>> so many folks yak about "meat loaf mix". Frankly I'd rather have some
>> nice pork chops and a couple of good veal chops than to grind pork and
>> veal together just for meat loaf.
>>
>> Jill

> You do know veal *is* beef, right?



Calves, asshole. Why don't you get a ****ing life?!

Jill