Julia Altshuler saw Sally selling seashells by the seashore and told
us all about it on Tue, 28 Oct 2003 00:14:45 GMT:

>Sam D. wrote:
>
>
>> Thanks for pointing this out. That's something that would not even have
>> occurred to me. But since you brought this up, my curiosity led me to follow
>> the same trail.
>
>The only reason I noticed is because I keep up with a quilting group.
>When I saw the message there, I ignored it, noticed some regulars
>answering and other regulars questioning the nature of the "research."
>
>
>> The apparent motive of this particular poster, who resides in the UK, is to
>> use the info he gathers as content for his web site www.chromo11.co
>>
>> The website, which now contains some pretty lame content, purports to be an
>> effort to assist in developing better thrill rides!
>
>
>Too funny! The word "thrill" takes on an entirely different meaning
>when applied to "thrill of quilting" as opposed to "thrill ride,"
>doesn't it?

LOL! The Thrill of Quilting! How's that for a book title?

btw, so far as I'm concerned the 'thrill' of cooking involves the
pleasure it gives to the senses to make good food, and to know that
you've done it YOURSELF from scratch, rather than by opening a couple
of packets or bunging something in the microwave. There's no thrill in
reheating a frozen dinner, convenient as it may be at times.

And somehow I doubt this applies to fairground rides at all - or shall
we have a 4-d simulated kitchen? Will the omelette stick to the pan?
Will the souffle fall? Will the caramalised onions burn to a crisp
before the rest of the meal is ready? And most importantly - will the
eaters enjoy their repast? :P
(huggles)

~Karen AKA Kajikit

Nobody outstubborns a cat...

Visit my webpage: http://www.kajikitscorner.com
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