On Wed, 09 Jun 2010 17:48:32 -0700, Don Martinich >
wrote:

>In article >,
> koko > wrote:
>
>> Lou, here are the Giardiniera recipes for you.
>>
>> They all look great, I can't wait to try them myself.
>>
>> @@@@@ Now You're Cooking! Export Format
>>
>> Homemade Hot Pepper Giardiniera
>>
>> relishes/preserves

snippage
>>
>> Notes: Street Foods Chicago Cookbook
>>
>> Yield: 1 quart
>>

>
>Is there any reason that you don't use white wine vinegar? It was used
>in all of the giardinieras that I grew up with. (SF Bay Area)
>
>D.M.

Don't know if you noticed or not, but these are not my recipes. I was
just sharing some recipes with Lou that are from the cookbook Street
Food Chicago.

koko
--

There is no love more sincere than the love of food
George Bernard Shaw

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