"Jim" > wrote in message
...
>
> And always for good measu
>
> http://www.petedesrochers.com/epicur...eyes/july1.htm

One interesting quote: "Incredibly, not a single wine expert noticed that
the "red" wine they were drinking was actually white. This is astonishing,
since the difference between white and red is not unlike the difference
between beer and rye. It's so obvious, even I can tell the difference."

That just isn't so. It's surprisingly hard to tell some whites from some
reds when your eyes are closed. (Kind of like telling what kind of fruit
juice you're drinking if your nose is plugged.) Granted, any "experts"
should be able to.