On Sat, 22 May 2010 10:03:03 -0400, Nancy Young wrote:

> The other day I was waiting in line and I noticed that the
> guy manning the register was pointing out things to the guy who
> was "bagging" and I wondered what he was saying.
>
> I was close enough to hear him point out that these are great
> if you sauté them with garlic! I think they were clamshell
> containers of haricot verde

Haricot verts. It used to be one of my handles. CostCo's come in
bags, though. Just like the mini cucumbers. At least they do in
our area.

Does anybody know if they have differet suppliers for different
areas? I was told CostCo's CA Meat comes from Vaccaville, while
South Central's comes from Texas.

-sw