zxcvbob wrote:
>
> I bought a whole bunch of SP's a couple of weeks ago and need to use
> them up. Something other than baked or SP soup for a change. So I
> thought to myself, "I'll peel 'em, shred on the box grater, and
> then..." (that's where I got stuck.)
>
> Maybe as a minor ingredient in a hot spicy stirfry to provide some
> sweetness? But that wouldn't use up very much.

Done as hash browns has already been posted.

I love sweet potato chips and sweet potato fries. Deep fried sweet
potato shreds should be good.

Or shred them even finer, mix with some onions and have an improved
version of potato pancakes. Rather than serving with apple sauce, serve
with pear sauce for the double score.