Okra
Nancy2 wrote on Thu, 6 May 2010 12:59:40 -0700 (PDT):
> On May 6, 11:53 am, "gloria.p" > wrote:
>> piedmont wrote:
> >> "gloria.p" > wrote in message
> >> ...
>>
> >>> I just watched Alton Brown's episode on okra.
>>
> >>> It's a pretty plant/flower but watching what he cooked
> >>> didn't make me want to try it again. I've had it pickled
> >>> which wasn't bad, but the texture of cooked okra
> >>> is...strange.
>>
> >>> gloria p
>>
> >> Saute fresh okra with onion, yellow squash, fresh tomato,
> >> after cooking it isn't bad,
>>
>> That's hardly an enthusiastic endorsement, is it?
>>
>> gloria p
> It's like eating tubes of snot. How's that? LOL.
I sometimes wonder how people know what shit, snot etc. taste and feel
like in the mouth.
--
James Silverton
Potomac, Maryland
Email, with obvious alterations: not.jim.silverton.at.verizon.not
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