On Thu, 29 Apr 2010 13:00:49 +0100, Janet Baraclough
> wrote:

>
>> On Apr 28, 2:08*pm, Andy > wrote:
>> > Sky > wrote:
>> > > I'm not too keen on pizza, but this definitely takes the cake, eh
>> > > <VBG>! *How about an egg on top of that pizza, too?! *Today here is an
>> > > article in the food section of my local newspaper by J.M Hirsch, AP
>> > > Food Editor, about "Egg can top off your pizza" and a photo. *I
>> > > googled using 'AP Food Editor J.M. Hirsch egg pizza' as the search
>> > > string, and the following is just one of the many hits provided:
>
>> > >http://tinyurl.com/23lreaj
>> >
>> > > Definitely interesting, although I'm not so sure I'd try it (?).
>> > > Anyone else?
>
> I'd definitely try it
>> >
>> > > Sky, who's pizza-challenged
>
> I'ev seen a similar pizza I intend to try; it had spinach with cheese,
>and the egg on top.

Did it have a sauce? It sounds interesting.

Lou