use raw hot italian sausage.
get a cast arn pan. heat it up. add cooking oil. place
italian(hot)sausages in pan. cover. brown, then turn. brown. add
hot sauce on top of sausage(to make it hotter). turn. add hot sauce
turn. cook until done and serve with a dollop of mustard, hot pepper
rings, pickled beets etc.
formerly bent attorney esq. now A Moose In Love
next: mac and cheese theoretical(not proven)recipe using milk and
cheeze whiz. also coming: salami sandwiches