"Melba's Jammin'" > wrote in message
...
> In article
> >,
> Gold Finch > wrote:
>
>> I made this recipe from Recipezaar:
>> http://www.recipezaar.com/recipe/Who...t-Recipe-33671
>>
>> I used an Oven Stuffer Roaster and am left with about a quart of spicy-
>> tasty chicken fat
>
> I think you're fibbing.
>

Barb, these things can be 8-9 lbs. You bet they have a quart of liquid left
over after you roast them. Not all fat, but a lot of it is. And if the bird
was rubbed down with butter or oil (which I do not do) there would be even
more. I used to buy these things until I figured out that I like the flavor
of smaller birds better.