REC Fennel Crusted Rack of Lamb with Roasted Pepper and Sultana Raisin Marmalade
Stu wrote:
> But Bob that's only your opinion. Try it, then you may have grounds to
> comment.
How about if I try it *my* way, then comment? Let someone else try it the
way it's written, because I'm not about to ruin four racks of lamb!
Bob
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