Thread
:
Happy Birthday blake murphy
View Single Post
#
26
(
permalink
)
Posted to rec.food.cooking
Jeßus[_14_]
external usenet poster
Posts: 559
Happy Birthday blake murphy
On Fri, 16 Apr 2010 18:18:24 +1000,
lid wrote:
>On Fri, 16 Apr 2010 18:12:48 +1000,
lid wrote:
>
>>On Thu, 15 Apr 2010 21:18:47 +0200, ChattyCathy
> wrote:
>>
>>>And may you have many, many more.
>>
>>Yeah... happy boithday Bloke. Err, I mean Blake...
>>
>>>OBFood: Spatchcock chicken and prawns on the (charcoal) grill tonight -
>>>and some 'dirty rice' too.
>>
>>
>>Drool.
>>
>>OBFood: Roast brined free range chook, with sage, tarragon, coriander,
>>pepper, juniper berries and preserved lemon mixed into 2 parts duck
>>fat, one part butter. Oh, and a whole lemon cut in half and shoved
>>down both orifaces.
>
>test...icles.
>Should be fixed this thyme.
LOL. OK - THIS time then!
Bloody hell...
"Some days we don't let the line move at all. We call those weekdays"
Patty and Selma Bouvier, 1996
Reply With Quote
Jeßus[_14_]
View Public Profile
Find all posts by Jeßus[_14_]