Quote:
Originally Posted by Dave Bugg
Christine Dabney wrote:
And no, they weren't published until the later 1960's.
From the site Welcome to TimeLife.com | Homepage
begin quote
Founded in 1961 as the book division of Time Inc., Time-Life took its name
from Time Inc.'s cornerstone magazines, Time and Life, but remained
independent of both. By 1966, Time-Life combined its book offerings with
music collections (two to five records) and packaged them as a sturdy box
set. end quote
So, the Time-Life book series concept wasn't in existence until 1961. It is
very likely that Christine's recollections are correct.
--
Dave
davebbq.com |
First time I am posting so forgive me if I do this wrong. I was searching for a recipe that I made back in the 80's. It was from the Time Life cookbook - German food - a recipe for red cabbage -I remember there was red currant jelly as part of the recipe (or some similar jelly) anyway, I am looking for the recipe. Any suggestions? Anyone happen to have it? In searching for the recipe I found this great site...and this great thread on the Time Life books.