notbob wrote:
>
> On 2010-04-08, Arri London > wrote:
>
> > Why don't you like quesadillas? It's bread with cheese melted on it.
>
> Sorry. Don't like 'em.
>
> > Spread a little olive oil, decent tomato sauce, pepperoni, chile
> > flakes.....
>
> Doh!!!.... no longer a quesadilla, is it?

If it is a tortilla and has cheese folded into one or layered between
two, it's a quesadilla The rest is bling.

>
> I will concede this: maybe with a flour gordo tortilla and not a
> single Mexican ingredient for a 5 mile radius, only Ital tomato sauce,
> real Ital cheese (no Monteray Jack!!) and some decent pizza toppings,
> it may fly. I'll give it a shot. Not conceding, mind you, but.....
>
> nb

LOL that's all we're asking.