On Mon, 05 Apr 2010 22:27:29 -0500, Omelet >
wrote:

> In article >,
> sf > wrote:
>
> > On Mon, 05 Apr 2010 19:13:35 GMT, Wayne Boatwright
> > > wrote:
> >
> > > Hope you like it. It's pretty standard fare in the South, especially at
> > > Sunday dinner. Southerners are more likely to serve white rice with it
> > > than mashed potatoes. The gravy is very good on the rice.
> >
> > My husband loves rice, so that would be fine by him... I just need to
> > make sure there's as little fat as possible in the gravy.
>
> Pour off the chicken fat and just use the fond.

Roger!

--
Forget the health food. I need all the preservatives I can get.