View Single Post
  #24 (permalink)   Report Post  
Posted to rec.food.cooking
Omelet[_7_] Omelet[_7_] is offline
external usenet poster
 
Posts: 24,847
Default Onion skin dyed eggs

In article >,
"Nancy Young" > wrote:

> Kate Connally wrote:
>
> > Yeah, that's the way I remember doing it. But there was
> > another technique I tried where you put a leaf or something
> > on the egg and then wrap it snuggly with an old stocking, cut
> > up to fit, or I guess you could use cheesecloth. But after
> > they are died and you remove the material and the leaf, or
> > whatever, there is a white pattern left on the colored
> > background. Neat!

>
> My earlier post about this disappeared into the ether, I guess.
>
> I mentioned that wrapping the egg in a red cabbage leaf the way
> you say produces a blue marbled egg.
>
> nancy


I saw it... and I want to try it.
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>

"Remember that not getting what you want is sometimes a wonderful stroke of luck." --Dalai Lama