On Feb 25, 1:23 pm, "Steve B" > wrote:
> [snips]
> But when I make spaghetti sauce, to top it off, I always put in a jar of
> Ragu. Even Grandma likes it, and she IS picky.
>
Chances are excellent that you could accomplish the same thing by
adding a hefty amount of sugar instead of the Ragu. -aem