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Hey, I'm new to this board and don't know the board dynamics andpolitics
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sf[_9_]
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On Wed, 10 Feb 2010 00:44:39 +0000 (UTC),
(Charlotte L. Blackmer) wrote:
> I have some sausages in the freezer (some that I made myself at the
> Fatted Calf
Their classes are hands on? It's not clear.
TIA
--
I love cooking with wine.
Sometimes I even put it in the food.
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