Wayne Boatwright wrote:


> Try as I might, I cannot gag down Cream of Wheat, although it's a nice
> additional ingredient to pancake batter. IHOP used to serve a version that
> included it. They were very light.

I like Cream of Wheat. I started eating it for breakfast instead of
oatmeal and find it a lot easier on my system. Tit helps to have a
sweetener with flavour, like really dark brown sugar or syrup, and to
have only a tiny amount of milk or cream on it.