What's for dinner?
"Nick Cramer" > wrote in message
...
> "Julie Bove" > wrote:
>> [ . . . ]
>> So what's for dinner at your house?
>
> I had a nice steak. Marinated for a few hours in olive oil, sea salt,
> black
> pepper and paprika, then grill-seared blood rare. Served with green onions
> and fried onions and garlic. Tender, juicy and delicious. Pic on
> alt.binaries.food.
Thanks!
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