Spiced pecans
Bob Terwilliger wrote:
> Gloria wrote:
>
>> pour over nut-eggs
>
> That phrase just keeps running through my head again and again. It's the
> cognitive dissonance du jour, I guess.
>
> Bob
I debated how to say it, skating a thin line between too little
information and too much.
Experienced cooks could probably figure out the recipe from just
the ingredients.
Others need to be told how to fill a kettle with water to boil
spaghetti. ;-)
gloria p
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