"Beea" > wrote in message
> This one hasn't happened yet, but I think that they might still need some
> volunteers.
>
> http://www.barbecuenews.com/forum2/t...TOPIC_ID=21427
>
> You could be part of history.

That needs over 30,000 pounds of meat. That would take maybe 150 average
sized smokers but could be easily handled by some of the big jobs that
commercial people have.