Dumb Question - Cooking Sausage in Microwave
>Has she had it non-browned and been delighted?
> I'm trying to think of
>a case in which the alternative to 'browned' could have been
>encountered.
Yes - from a local delivery pizzeria... I'm trying to duplicate
it at home quickly and easily which is why I was wondering about
the microwave instead of boiling, etc...
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