My husband, dear sweet man that he is, was passing a table selling
these cookbooks to raise funds for the sister church's steeple
project. He immediately thought of me and bought one.

It appears from the recipes I've looked at to be a derivative of
Hungarian cooking. Lots of interesting things which I have
ingredients right here in the house. The source for many of the
recipes is "Transylvanian Cooking Orastie Style."

Except that this week, I will be home approximately 9 hours a day, 6
of which I insist on sleeping.

maxine in ri