On Oct 9, 4:44*am, Mark Thorson > wrote:
> "Dave U. Random" wrote:
>
> > Here's one person's list:
>
> > Amazon.com:http://xrl.us/BestChocolateBooks
>
> > Any other recommmendations?
>
> Except for Minifie, all of the best books are long out of print,


Stephen Beckett's Book on Industrial Chocolate Manufacture is a lot
better than Minifie (which by the way is not purely focused on
chocolate but on confectionery as a whole).
http://www.chipsbooks.com/induchoc.htm and its currently available in
4th edition.
Beckett is purely on chocolate