Zoop!
On Sun, 04 Oct 2009 23:42:51 GMT, Wayne Boatwright
> wrote:
>One source is Knorr and it's usually in the Hispanic food section of our
>supermarket, along with beef and chicken bouillon.
That was my first thought. UGH! Tomato flavored salt.
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I love cooking with wine.
Sometimes I even put it in the food.
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