jmcquown wrote:
> "Kswck" > wrote in message
> ...
>> Never had that before. What temperature does one set it at to broil
>> say a steak?
>>
>
> I've never had an oven that didn't have a broiler setting, be it gas
> or electric. There is no setting, you simply select "broil" and
> then...well, you broil. It's going to depend on the thickness of the
> steak and how well done (or not) you want it as to how long to broil
> it.

Or you'd place it closer to or further away from the flame to
adjust the heat.

nancy