Ozgirl wrote:
> Nicky wrote:
>> There's an evening barn dance organised by the local Diabetes UK group
>> in a couple of weekend's time, and I promised I'd make dips - someone
>> else is bringing veggies as dippers - for up to 100 people.
>>
>> I was thinking of doing hummous - I have a chick-pea mountain in my
>> pantry already - and possibly salsa, and a cream cheese/yoghurt dip.
>> They've got to be easy and quick, and do-able the day before - I'm
>> currently spending my leisure time, including the day of the dance,
>> running my eldest round university Open Days.
>>
>> Any ideas?
>
> Sour cream or cottage cheese with tuna. As well as the hommus and salsa.
> Guacamole. cucumber in yoghurt. Canned crab meat and sour cream.
>
>
love all of those, Jan ! ! !

Nicky, i like taking (enter Knorr Soup version here) with one of :
mayo, sour cream, yoghurt............. make it 24 hours before the event
so the flavours blend well

enjoy!

kate