..
"Bob Terwilliger" > wrote in message
...
> One of my coworkers occasionally brings in fruits and vegetables which he
> grew in his garden at home.
>
> What would you do with four pretty-large red savina chiles?
>
> Bob

Look up a recipe for Pickled jalapenos - dice up your "windfall" and pickle
them.

That way you can use the hot when and where you want.

--
Dimitri
Coming soon:
http://kitchenguide.wordpress.com