Thread: Rome Day 3
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sf[_19_] sf[_19_] is offline
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Default Rome Day 3
On Sun, 27 Sep 2009 05:33:36 +0000 (UTC),
(Steve Pope) wrote:

>If you are looking for a good example of Roman (not Neapolitan!)
>pizza, Remo (in Testaccio) is really good. I'm sure there's
>debate on the subject however.
>
I'm not going on a wild goose chase, Steve. I'm sure a good Roman
pizza is like a good NY bagel... it all depends on who it talking to
you. I have a good idea what Roman pizza is all about at this point.
It will be interesting to compare it to pizza of other cities and see
what (if any) difference there is.


--
I love cooking with wine.
Sometimes I even put it in the food.
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