Help with pairing
"Ken Blake" > wrote in message
...
> On Fri, 25 Sep 2009 21:24:44 -0400, "Zeppo" >
> wrote:
>
>> I'm making a few dishes for our local AWS annual picnic and could use a
>> little pairing advice. I am preparing an orzo salad with feta, oregano,
>> pine
>> nuts and bell peppers. I'm also making hummus with smoked paprika. I was
>> thinking a nice Sangiovese might go well, but wanted some of your
>> opinions.
>
>
>
> Those sound to me like things with which I'd greatly prefer a white,
> but we all have different tastes in these things.
>
Jon, I am with Ken here.
The orzo salad, feta et al screams of Marlborough Sauvignon Blanc to me!!!
And I am trying desperately NOT to show my parochial bias here!!!!
st.helier
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