On Fri, 04 Sep 2009 00:30:43 -0500 in rec.food.cooking, Omelet
> wrote,
>I have to wonder how crumbling pre-cooked bacon into raw hamburger prior
>to cooking would work?
>
>I'd just rather serve bacon as part of the sandwich and not mix it in,
>but that's just me.

Part of the attraction of a sandwich is the structure of the thing;
a layer of this and a slice of that. Crumbling and mixing would be
a loss.