Dimitri wrote:

> One of the days:
>
> Pulled smoked Pork
>
> Another day
>
> Burgers
> Another day
>
> Smoked Ribs
>
> Another day
>
> Grilled steak & grilled corn.
>
> You?


Originally, I was going to be working every night until mid-September, but
our schedule changed so that I have Monday and Tuesday off. This is my
very-tentative Labor Day menu:

Sangría
Gazpacho
Squid Salad with Avocado
Grilled Ribeye Steak with Cabrales Butter
Zucchini with Garlic, Onions, and Oregano
Lemon-Berry Flan


Bob